Original Edition

An international award winning super smooth classic 42% ABV London dry gin with a base of Juniper, Coriander and Angelica Root gently overlaid with signature botanicals of sweet Hawthorn Berries, Billberries, earthy Bog Myrtle, home grown garden Thyme with a gentle hint of fresh lemon citrus.

Most of these botanicals grow in the North Yorkshire Countryside so you get a sense of where it is from. This is a truly traditional style of London dry. This gin is totally unfiltered so when served over ice, it may turn a little cloudy as the oils come out of solution but this way, it does not loose its nose, taste and unique character when served.

This Gin was awarded Best International Gin and the only gin to win a Double Gold Medal at the American Distilling Institute Awards in 2018. It has won Silver Outstanding at the IWSC and was Spirit of the month just 3 months after being launched at Fortnum and Masons in London in 2015.

Serving Suggestion

Best served over ice and don’t be shy with your measure of gin.  Just add a splash or two of a plain regular tonic with a garnish of a fresh sprig of woody garden Thyme or even Rosemary which gives it a beautiful garden freshness or simply just Juniper Berries.  We favour Double Dutch Indian Tonic Water or their Skinny Tonic Water as it has just the right amount of everything so as to compliment your Gin and Tonic rather than adding any unwanted flavours in or the plainest tonic you can find.  The Gin is the star of the show.

COCKTAIL SUGGESTION - Winter In Yorkshire

30ml Original Gin

30ml Aged Brandy (Remy Martin VSOP)

15ml Lime Cordial

2 drops Angustura Bitters

2 drops Sycilian Lemon Extract

120ml Ginger Beer (Double Dutch)

Method - Shake altogether except the Ginger Beer, pour into a Double Old Fashion Glass and garnish with a mint sprig, dry orange peel and lime peel - DELICIOUS!!

Awards:

Further Information

Distilled in limited batches and lovingly bottled and labelled by hand at our family home.

Distillation process – traditional pot still distillation producing London Dry gin.